Ingredients:
For the Cake:
2 cups all-purpose flour
2 cups granulated sugar
¾ cup unsweetened cocoa powder
2 teaspoons baking powder
1 ½ teaspoons baking soda
1 teaspoon salt
1 cup whole milk
½ cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 cup boiling water
For the Strawberry Buttercream:
1 cup unsalted butter, softened
4 cups powdered sugar
½ cup fresh strawberry puree
1 teaspoon vanilla extract
For Garnish:
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