Ingredients:
8 ounces spaghetti noodles
1 tablespoon olive oil
1 pound ground beef or Italian sausage
1 small onion, finely chopped
2 cloves garlic, minced
1 (24-ounce) jar marinara sauce
1 cup shredded mozzarella cheese
1 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
1/2 teaspoon Italian seasoning
Salt and pepper to taste
Chopped fresh parsley, for garnish (optional)
Directions:
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