Ingredients
– 1 small onion, sliced
– 8 oz baby Bella mushrooms, sliced
– 1 tbsp extra virgin olive oil
– 1 lb sirloin steak, cut into strips, excess fat trimmed
– Salt and pepper, to taste
– 1 tbsp Worcestershire sauce
– ¼ cup dry red wine, plus a splash for deglazing
– 2½ cups fat-free beef broth
– 2 tbsp cornstarch mixed with ¼ cup cold water
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