Meatball Subs recipe

Ingredients:

1 pound ground beef
½ cup breadcrumbs
¼ cup milk
1 egg
¼ cup grated Parmesan cheese
1 tablespoon Italian seasoning
½ teaspoon salt
¼ teaspoon black pepper
1 tablespoon olive oil
1 small onion, diced
2 cloves garlic, minced
1 (28-ounce) can crushed tomatoes
¼ cup tomato sauce
1 tablespoon Worcestershire sauce
1 tablespoon sugar
4 hoagie rolls
4 slices mozzarella cheese
Instructions:

Preheat Oven:
Preheat your oven to 400°F (200°C).
Prepare Meatballs:

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