Fried potatoes, onions, and smoked Polish sausage make for a hearty and delicious dish. Here’s a recipe to prepare it:
Ingredients:
– 4 medium-sized potatoes, peeled and diced
– 1 large onion, thinly sliced
– 250 g of smoked Polish sausage, sliced
– 2 tablespoons of vegetable oil
– Salt and pepper to taste
– Optional: chopped fresh herbs like parsley or chives
Instructions:
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