Ingredients:
9 lasagna noodles, cooked and drained
2 tablespoons olive oil
2 boneless, skinless chicken breasts, cooked and shredded
3 cups Alfredo sauce (homemade or store-bought)
2 cups ricotta cheese
1 cup grated Parmesan cheese
2 cups shredded mozzarella cheese
1 egg
1 teaspoon garlic powder
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh parsley for garnish
Directions:
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