You’re doing it all wrong. Here’s the right way to degrease, disinfect, and clean your dishwasher

1. Place a dishwasher-safe bowl filled with white vinegar on the top rack of the dishwasher.
2. Run a hot water cycle to help break down grease and grime.
3. After the cycle completes, sprinkle a cup of baking soda on the bottom of the dishwasher and run a short hot water cycle to deodorize and scrub the interior.
Step 4: Clean the Spray Arms
1. Remove the spray arms if your dishwasher model allows it.
2. Use a toothpick or a small brush to unclog any holes that may be blocked with debris.
3. Rinse thoroughly under hot water.
Step 5: Disinfect the Door Seals
1. Wipe down the door seals using a cloth soaked in a mixture of equal parts water and white vinegar.
2. Pay extra attention to the edges and folds where mold and mildew are likely to develop.
Step 6: Final Rinse
1. Run one last empty hot water cycle to make sure all cleaning agents and loosened debris are washed away.
By following these steps, you can ensure that your dishwasher remains in optimal condition, delivering sparkling clean dishes with every wash. Regular maintenance not only extends the life of your appliance but also contributes to a healthier kitchen environment. Happy cleaning!
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