Ingredients:
For the crust:
1 1/2 cups graham cracker crumbs
1/4 cup unsalted butter, melted
2 tablespoons sugar
For the cream cheese layer:
2 (8 oz) packages cream cheese, softened
1/2 cup sugar
2 large eggs
1 teaspoon vanilla extract
For the raspberry and peach slices layer:
1 cup fresh raspberries
1 large peach, sliced
For the whipped cream topping:
1 cup heavy cream
2 tablespoons powdered sugar
1/2 teaspoon vanilla extract
For the garnish:
Additional fresh raspberries
Peach slices
Mint leaves
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