Sugar-free! No calories! Only 3 ingredients! Low-calorie dessert

In a small vessel, we begin our incantation. Hydrate the unflavored Agar or gelatin with 60 ml of water. Mix and let the magic of hydration do its work.

In a casserole dish, gather the 400 ml of coconut milk and add 120 ml of water. At this point, we’ve added the unsweetened and integrated cocoa.

To the previous mixture, we add Agar Agar or unflavored hydrated gelatin. We mix again to integrate.

Bring the pot to medium heat and, with patience and love, mix until the mixture begins to boil.

We remove the mixture from the heat and pour them into a silicone mold, previously greased so that it is not difficult to remove it from the mold later. We are planning the surface well.

We put our delicious dessert in the fridge for 1-2 hours. Meanwhile, the magic of freshness will transform our creation into delicious snacks ready to conquer your senses.

We unmold and we find a dessert with a soft texture, intense flavor, and above all, respectful of our well-being objectives! This low-calorie dessert is a testament to how indulgence can go hand in hand with self-care.