Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.
Spread the sliced strawberries evenly on the bottom of the prepared baking dish. Sprinkle granulated sugar over the strawberries.
In a mixing bowl, beat the softened cream cheese until smooth. Add the vanilla extract and mix until combined.
Spread the cream cheese mixture over the strawberries in the baking dish.
Sprinkle the dry strawberry cake mix evenly over the cream cheese layer.
Drizzle the melted butter evenly over the cake mix layer, covering as much of the dry mix as possible.
Bake in the preheated oven for 35-40 minutes, or until the top is golden brown and the edges are bubbly.
Remove from the oven and let it cool for a few minutes before serving.
Serve warm with a dollop of whipped cream or a scoop of vanilla ice cream if desired.
Enjoy the delightful combination of strawberries and cheesecake in this easy-to-make Strawberry Cheesecake Dump Cake! Share your delicious dessert creations with us using
Strawberry Cheesecake Dump Cake Recipe
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