Ingredients:
First, let’s dress Brisket up in its finest attire. A dry rub of salt, chili powder, garlic powder, onion powder, celery seed, and pepper adds a tantalizing charm.
• Directions:
Enter the Sauce Brigade! Ketchup, chili sauce, brown sugar, cider vinegar, Worcestershire sauce, Liquid Smoke for those daring souls, ground mustard, and a dash of A1 sauce. They blend together like a harmonious ensemble, each ingredient bringing its own flavor to the table.
continued on next page
