Extract the juice from the lemons and put it in a blender.
Grate the outer part of the lemon and put it in the blender.
Cook Pine Nuts: Cook the pine nuts in a pan on medium heat for 3-4 minutes until they turn golden brown and smell good. This process makes them taste better. Put them in the blender.
Include what is left. List of ingredients:
Put the nutritional yeast, parsley, basil, garlic, a good amount of olive oil, salt, and pepper in the blender.
Mix: Mix together all the ingredients until you get a smooth and creamy texture. You might have to use a spatula to push the ingredients down the sides of the blender a few times to make sure everything is mixed well.
Shop:
Put the lemon pesto in a clean jar. Keep in the refrigerator until you are ready to use it.
Ways to serve.
To make pasta: Prepare spaghetti following the instructions on the package. Drain the pasta, saving some of the cooking water.
Mix the cooked spaghetti with some lemon pesto and add a little bit of the pasta water until you reach the thickness you want.
In the form of a Spread:
Use the lemon pesto to spread on bruschetta or sandwiches.
Advice:
