Ingredients
– Cooking spray
– 1/2 cup butter, melted
– 1 1/2 cups brown sugar
– 24 maraschino cherries
– 1 (20 ounce) can crushed pineapple
– 1 (18.25 ounce) package pineapple cake mix (such as Duncan Hines® Pineapple Supreme)
– 3 eggs
– 1 1/3 cups pineapple juice
– 1/3 cup vegetable oil
– 1 tablespoon confectioners’ sugar for dusting (optional)
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