1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking pan.
2. In a medium bowl, mix together the melted butter and graham cracker crumbs until well combined. Press the mixture evenly into the bottom of the prepared pan.
3. Sprinkle the chocolate chips, chopped nuts, and shredded coconut over the crust in an even layer.
4. Pour the sweetened condensed milk evenly over the top, covering all the ingredients.
5. Bake in the preheated oven for 25-30 minutes, or until the edges are golden brown and the center is set.
6. Allow the bars to cool completely in the pan before cutting into squares.
Prep Time: 10 minutes | Cooking Time: 25-30 minutes | Total Time: 35-40 minutes | Kcal: 280 kcal | Servings: 12 servings
continued on next page
