Ingredients:
For the crust:
2 cups chocolate graham cracker crumbs
1/2 cup unsalted butter, melted
For the filling:
16 oz cream cheese, softened
1 cup creamy peanut butter
1 cup powdered sugar
1 teaspoon vanilla extract
1 cup whipped topping, plus more for garnish
For the topping:
1 cup semi-sweet chocolate chips
2 tablespoons peanut butter
Whole peanuts for garnish
Directions:
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