Loaded Steak Quesadillas Recipe
If you’re a fan of hearty, flavorful dishes, these loaded steak quesadillas are sure to hit the spot. Packed with succulent grilled steak, melted cheese, and a medley of colorful toppings, these quesadillas are perfect for a satisfying meal or a crowd-pleasing appetizer. Follow this detailed recipe to create restaurant-quality loaded steak quesadillas in the comfort of your own kitchen.
Ingredients:
For the Steak Marinade:
1.5 pounds flank steak
2 tablespoons olive oil
3 cloves garlic, minced
1 teaspoon cumin
1 teaspoon chili powder
1 teaspoon paprika
Salt and black pepper to taste
For the Quesadillas:
continued on next page
