Lemon Cream Cheese Dump Cake

The ezoic

What Does the Baking Time for a Dump Cake Actually Mean?

Knowing when to remove dump cakes from the oven is crucial since they need very little hand-holding throughout baking. Bake at 350 degrees Fahrenheit for about an hour if you’re making the lemon cream cheese variation. To determine whether it’s complete, look for two things. Light browning of the cake mix topping is the first step. Secondly, the pie filling ought to be bubbling around the edges. Your dump cake is ready when a toothpick inserted into the center comes out clean.

It is time to start creating this lemon cream cheese dump cake now that you know all there is to know about it! When I suggest this may become your go-to for satisfying a sweet tooth, believe me. Its tastes are a delightful combination of rich citrus and decadent chocolate. This dump cake is always a hit at my home, and after just one piece, you’ll understand why!

The recipe for a lemon cream cheese dump cake just takes five minutes to prepare. One hour for cooking Takes a total of fifteen minutes. Class: American Dessert Cuisine Lemon, cream cheese, and dump cake are the main ingredients in this recipe, which has 464 calories and 12 servings.

Parts (Sorted for Ease of Understanding):

One can (16 ounces) of lemon pie filling

One cup of white chocolate chips and four ounces of sliced cream cheese

One one-fourth-pound package of lemon cake mix

One quarter cup of unsalted butter, thinly sliced

Instructions:

Set the oven temperature to 350°F.

Pour the lemon pie filling into a greased 9×9 or 9×13-inch baking dish, or use a 12-inch pan.

Scatter the white chocolate chips evenly over the filling.

Add the cubed cream cheese and distribute it evenly over the mixture.

Distribute the 16 little pats of butter equally over the cake batter.

If you want a golden brown top and filling that bubbles up when cooked, give it an hour in the oven.

An exquisite take on traditional summer tastes, this cake is called Lemon Cream Cheese Dump Cake. At any party, this easy dessert will be a hit with guests.