Iced Lavender Matcha Recipe


Fill a glass with ice cubes.
Pour the desired amount of lavender syrup over the ice.
Add the whisked matcha.
Top with milk, stirring gently to combine.
Garnish and Serve:

Garnish with a sprig of lavender if desired.
Serve immediately and enjoy the calming flavors.
Nutritional Information:
Prep Time: 10 minutes
Cook Time: 5 minutes (for syrup)
Total Time: 15 minutes
Calories: 90 kcal per serving
Servings: 1
🍵🌸 Enjoy the soothing and refreshing taste of Iced Lavender Matcha, perfect for a relaxing moment!

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