1. Prepare Gelatin Mixture: In a large bowl, dissolve the orange flavored gelatin in the boiling water, whisking until completely dissolved. Add the cold water to the bowl and chill the mixture for 20 minutes, or until thickened.
2. Incorporate Pudding Mix: Once the gelatin mixture has thickened, add the instant vanilla cheesecake pudding mix to the bowl. Whisk until the pudding mix is fully incorporated into the gelatin mixture. Chill for another 20 minutes, or until thickened.
3. Combine Ingredients: To the bowl with the thickened gelatin-pudding mixture, add the Cool Whip, drained mandarin oranges, and miniature marshmallows. Gently fold everything together until well combined.
4. Chill: Transfer the mixture to the refrigerator and chill for 1 to 2 hours, allowing the flavors to meld and the fluff to set.
5. Serve: When ready to serve, garnish the Creamsicle Orange Fluff with additional mandarin oranges and marshmallows if desired. For an extra touch, add one or two mint leaves for garnish.
6. Enjoy: Serve and enjoy this delightful Creamsicle Orange Fluff, reminiscent of childhood summers and sweet treats from the ice cream truck!
Indulge in the nostalgic flavors of this Creamsicle Orange Fluff, a delightful dessert that’s sure to bring smiles to everyone’s faces.
Creamsicle Orange Fluff
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