5. Assemble the Layers:
– In small cups or a large serving dish, create alternating layers:
– Start with a layer of crushed graham crackers.
– Add a layer of the prepared cream cheese mixture.
– Top with a layer of the smooth cherry pie filling.
– Repeat the layers until all ingredients are used, ending with a final layer of cherry pie filling on top.
6. Chill and Serve:
– Chill the Cherry Cheesecake Fluff in the refrigerator for at least 1 hour before serving.
– Serve chilled and enjoy the creamy delight!
Dive into the luxurious flavors of our Cherry Cheesecake Fluff, a simple yet indulgent dessert that will leave you craving more!
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