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Ingredients:Graham Cracker Crust:1 ¼ cups graham cracker crumbs46 grams brown sugar42 grams sugar6-7 tablespoons melted butter (add slowly, may not need all)Cheesecake:16 ounces cream cheese, room temperature80 grams sour cream, room temperature1 tablespoon heavy cream, room temperature1 tablespoon vanilla extract140 grams granulated sugar2 tablespoons cornstarch2 eggs, room temperature25 maraschino cherries, cut in half4 slices canned … Lire plus

Ingredients1 cup mayonnaise1/4 cup plain yogurt2 cloves garlic, minced1 tablespoon olive oil1 teaspoon vinegar1/2 teaspoon sugar1/2 teaspoon salt1/4 teaspoon black pepper1 teaspoon dried mint or to tasteHow To Make Shawarma Sauce

When it is superficial,   floor cleaning   may seem like a boring job, but it is certainly light. If we talk about a deeper cleaning, which also includes   whitening of the joints   , the situation changes completely. Dirt, grease and bacteria are deposited in the joints of the floor  , which accumulate over time and cause them to acquire a very … Lire plus

Ingredients:Chicken:2 boneless/skinless chicken breasts, cut into 1 inch cubes1 1/2 tablespoon soy sauce1 tbsp cornstarch (cornflour)Sauce:1/3 cup water or chicken broth2 teaspoons rice vinegar or apple cider vinegar⅓ cup soy sauce2 teaspoons hoisin sauce3 tablespoons sugar1 teaspoon cornstarch (cornflour)Stir Fry:3 tablespoons cooking oil, divided6 cloves garlic, minced2 tablespoons minced ginger or 2 tsp ground ginger1 … Lire plus

Zamioculcas is a perennial herbaceous plant from the Araceae family. Its characteristic features are fleshy petioles that narrow towards the tip and elongated, leathery and green leaves. Why does Zamioculcas turn yellow? Zamioculcas turns yellow when it is not cared for properly. This particularly concerns watering and location. The discoloration of the leaves can also … Lire plus

Ingredients:– 2 boneless, skinless chicken breasts, cut into bite-size pieces– Salt and pepper to taste– 1 tablespoon olive oil– 2 cloves garlic, minced– 1 cup heavy cream– 1/2 cup chicken broth– 1/2 cup sun-dried tomatoes, chopped– 1 teaspoon Italian seasoning– 1/2 teaspoon red pepper flakes (optional)– 8 ounces penne pasta– 1/2 cup grated Parmesan cheese– … Lire plus

Ingredients:5 medium-sized Beets, cooked, peeled, and diced1/4 cup Fresh cilantro leaves, packed1/4 cup Fresh mint leaves, packed1 Red onion, thinly sliced1 tbsp Orange zest1 tsp Salt1 tbsp Olive oil2 tsp Cumin seeds, toasted1/4 cup Freshly squeezed orange juiceInstructions:

Ingredients:2 tubes crescent dough sheets1 lb. deli-sliced ham8 cheddar cheese sticks¼ cup butter, melted1 tsp Worcestershire sauce½ Tbsp Dijon mustard½ Tbsp dried minced onion or onion powder½ Tbsp poppy seedsDirections:

1 lb Italian sausage, crumbled or sliced1 small onion diced3 garlic cloves minced1 can diced tomatoes undrained1 jar spaghetti sauce1/2 cup chicken broth1 package (20oz) refrigerated cheese tortellini1 cup shredded mozzarellaChopped fresh basilSeasonings of your choice.

Boiling eggs might seem like one of the simplest cooking tasks, yet achieving that perfectly cooked consistency—whether you prefer soft-boiled, medium, or hard-boiled—can sometimes be elusive. One common mistake many make is starting with cold water, which can affect cooking times and results. Here’s a straightforward method to boil eggs that ensures they turn out … Lire plus