Blueberry-Lemon Breakfast Cake

Ingredients:

1½ cups all-purpose flour
1 tsp baking powder
¼ tsp salt
½ cup unsalted butter, softened
1 cup granulated sugar
2 large eggs
½ cup milk
1 tsp vanilla extract
1 tbsp lemon zest
1½ cups fresh blueberries
Instructions:

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