Beef Chop Suey Recipe


Prepare the Sauce:

In the same pan, pour in the sauce mixture.
Whisk and cook over medium heat until it begins to boil.
Combine Everything:

Add the beef and mixed vegetables back into the pan.
Add the snow peas.
Stir well to coat the meat and vegetables with the sauce. Cook for about 1-2 minutes until everything is heated through.
Serve:

Remove from heat and transfer to a serving plate.
Serve hot over rice.
Note:
Feel free to substitute any vegetables to your preference.
Enjoy your delicious Beef Chop Suey!

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