For the Dressing:
– 1 cup extra-virgin olive oil
– ½ cup balsamic vinegar
– 4 tablespoons low-sodium soy sauce
– 3-4 cloves garlic, minced
– 4 tablespoons honey or brown sugar
– 4 tablespoons minced ginger
– 2 teaspoons toasted sesame oil
Directions:
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