Apply a little toothpaste to your kitchen knife: butcher’s tip

Using toothpaste, especially mint-flavored toothpaste, is a very simple way to remove iron burns. Simply spread the toothpaste, scrub with a toothbrush, and then remove the residue with the steam from the iron or a little hot water. Dry thoroughly afterwards.

Sharpen your knives with toothpaste

As we already mentioned, toothpaste is great for sharpening knives. This    method is very popular with butchers who need    very sharp knives    to cut meat to perfection. In fact, after prolonged use, the knives seem dull and do not cut well.

Toothpaste contains abrasives, detergents, antibacterial agents, and a special substance called silver film agent that    plays an important role in the friction that    occurs when sharpening knives.

The process is widely used in butcher shops, simple and quick to perform and    also allows for considerable savings    . In addition, butchers use this trick

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