Directions:
Prepare the Wraps:
1. Lay out the tortillas on a clean surface.
2. Spread a tablespoon of ranch dressing and a teaspoon of Dijon mustard on each tortilla.
3. Layer each tortilla with shredded chicken, a slice of ham, and a slice of cheddar cheese.
4. Roll up the tortillas tightly, folding in the sides as you go to form a wrap.
Preheat the Air Fryer:
1. Preheat your air fryer to 375°F (190°C) for about 5 minutes.
Prepare for Air Frying:
1. Brush each wrap with melted butter.
2. Sprinkle garlic powder, paprika, salt, and pepper over the wraps.
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