Ingredients:
Cake Layer:
3/4 cup + 2 tbsp all-purpose flour
1/2 cup sugar
1 1/4 tsp baking powder
6 tbsp salted butter, at room temperature
2 egg whites
1 1/2 tsp vanilla extract
1/4 cup sour cream
1/4 cup milk
3 tbsp hot water
3 tbsp orange JELLO powder
Ice Cream Layers:
12 oz cream cheese, softened
3/4 cup sugar
1/4 cup milk
12 oz Cool Whip
Remaining orange JELLO powder from a 3 oz package, minus 3 tbsp
2 tbsp hot water
2 tsp vanilla extract
Additional:
8 oz Cool Whip for icing
Orange candy slices for decoration
Orange gel icing color (optional)
Directions:
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