Ingredients:
1 1/2 cups graham cracker crumbs
6 tbsp unsalted butter, melted
1/4 cup granulated sugar
1/4 tsp salt
2 cups pistachios, shelled and unsalted
16 oz cream cheese, softened
1 cup granulated sugar
1 cup sour cream
4 large eggs
2 tsp pure vanilla extract
Green food coloring (optional)
For the topping:
1/2 cup pistachio paste
1/4 cup confectioners’ sugar
Whole pistachios for garnish
Edible silver leaf for decoration (optional)
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