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Gingerbread cake adorned with cinnamon molasses icing is a delightful winter dessert that captures the essence of the season. A typical layer cake of spicy gingerbread is topped with cinnamon molasses frosting that floats. A delectable dessert that will be the highlight of your next holiday party or other special occasion may be yours with these flavors coming together.
For the perfect finishing touch, try this gingerbread cake with some homemade vanilla ice cream or whipped cream. The velvety smoothness of these sides complements the cake’s robust, somewhat sweet flavor. For an extra touch, you can pour caramel sauce over each slice or sprinkle cinnamon on top. Whether enjoyed on its own or accompanied with these delectable items, this cake is sure to be a hit at any celebration.
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Gingerbread Men with Cinnamon Molasses Frosting
Half a cup of all-purpose flour is required.
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