Ingredients:
- 2 large eggs
- 3 ripe bananas, mashed
- 1/3 cup cream or yogurt
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
Preparation:
Step 1: Preheat your oven to 350°F (175°C). Grease a 9 x 5-inch baking pan and line it with parchment paper for easier removal.
Step 2: In a medium bowl, combine the all-purpose flour, baking soda, and salt. Set aside.
Step 3: In a large mixing bowl, beat the softened butter and granulated sugar until light and fluffy.
Step 4: Add the eggs one at a time, mixing well after each addition. Then add the mashed bananas, cream or yogurt, and vanilla extract, and mix until smooth.
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