Cinnamon Roll Cheesecake!

Ingredients:

Crust:
– 1 1/2 cups graham cracker crumbs
– 1/4 cup brown sugar
– 1/2 tsp cinnamon
– 6 tbsp unsalted butter, melted

Cinnamon Swirl:
– 1 cup brown sugar
– 1/3 cup all-purpose flour
– 1 tbsp ground cinnamon
– 1/3 cup unsalted butter, melted

Cheesecake Batter:
– 32 oz cream cheese, softened
– 1 cup brown sugar
– 1/4 cup granulated sugar
– 1/2 cup sour cream
– 4 large eggs, at room temperature
– 1 tbsp vanilla extract
– 1/2 tsp salt

Cream Cheese Frosting:
– 6 tbsp cream cheese
– 1 cup powdered sugar
– 1 tsp vanilla extract
– 1 cup heavy whipping cream
– Cinnamon powder for dusting