Ingredients:
– 2 boneless, skinless chicken breasts, sliced
– 2 tablespoons olive oil
– 1 small onion, finely chopped
– 3 cloves garlic, minced
– 1 cup sun-dried tomatoes, chopped
– 1 teaspoon Italian seasoning
– 1 cup heavy cream
– 1/2 cup chicken broth
– 1/2 cup grated Parmesan cheese
– 2 cups spinach, roughly chopped
– Salt and pepper to taste
– 400g (14 oz) pasta (such as fettuccine or penne)
Directions:
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