A vibrant cherry-flavored cake topped with creamy almond buttercream, perfect for any celebration!
Ingredients:
For the Cake:
1 package white cake mix
3 large eggs
3/4 cup vegetable oil
1/2 cup water
3 oz cherry Jell-O
10-12 oz maraschino cherries, drained
For the Almond Buttercream Frosting:
1/4 cup unsalted butter, softened
4 oz cream cheese, softened
2 tsp almond extract
3 cups powdered sugar
2-3 tbsp milk
Directions:
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