Old Fashioned Goulash recipe is the one I grew up with. You cook everything on the stove top, and then bake until all the flavors come together and it gets bubbly and hot. It goes by a million different names, but in Minnesota this is what we called it.
Ingredients
- 1/2 lb macaroni
- 1 1/2 lbs ground beef
- 1 large onion, diced
- garlic salt, pepper, chili powder, & hot sauce to taste
- 2 (14.5 oz) cans whole stewed tomatoes, undrained
- 2 tablespoons ketchup
- Tomato juice as needed
