Craving a healthy, crispy snack that’s quick to make? Banana chips are a delicious option that you can prepare in just 10 minutes, without the need for frying. Perfect for a light snack, these banana chips are easy to make and offer a delightful crunch.
Ingredients You’ll Need:
- 2 ripe but firm bananas
- 1 tablespoon lemon juice
- 1 tablespoon honey (optional)
- A pinch of salt (optional)
These simple ingredients will help you create a tasty and healthy snack in no time.
Why These Ingredients?
- Bananas: Bananas are naturally sweet and provide essential nutrients like potassium and fiber.
- Lemon Juice: Lemon juice helps prevent the bananas from browning and adds a slight tangy flavor.
- Honey: Honey adds a touch of natural sweetness and helps the chips become crispier.
- Salt: A pinch of salt enhances the flavor of the banana chips.
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