Here we are together to prepare an Easter frozen dessert that is sure to delight your taste buds! This culinary creation is an opportunity to end your meal on a note of freshness and deliciousness. Thanks to the subtle combination of different textures and flavors, this dessert promises to be a real success with your guests. So, let me guide you step by step through this unforgettable recipe for unforgettable taste memories!
How to make Easter Frozen Dessert!
Ingredients:
2 packets of milk biscuits
1 can of sweetened condensed milk
2 jars of 300g heavy cream
2 bars of 90g dark chocolate with 50% cocoa
1 small can of crème fraîche
Preparation :
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