6 small sheets of oiled brick pastry cheese
3 sheets and overlap them put them in 2 ramekins
190 gr of tomato caviar with garlic
80 gr of grated smoked ham grated cheese
Continued on the next page
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
ADVERTISEMENT
6 small sheets of oiled brick pastry cheese
3 sheets and overlap them put them in 2 ramekins
190 gr of tomato caviar with garlic
80 gr of grated smoked ham grated cheese
ADVERTISEMENT
ADVERTISEMENT