Ingredients:
1 cup long-grain white rice
2 cups chicken broth
1 tablespoon olive oil
1 medium onion, finely chopped
2 cloves garlic, minced
4 cups broccoli florets, chopped
1 can (10.5 oz) cream of mushroom soup
1 cup sour cream
2 cups shredded cheddar cheese, divided
Salt and pepper to taste
Instructions:
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