Ingredients:
1 lb. ground beef, 85% lean
½ cup onions, diced
1 15.5 oz can Manwich sauce
2 ½ cups chicken broth
1 14.5 oz. can diced tomatoes, not drained
¾ pound farfalle pasta, uncooked
8 oz. Velveeta cheese, cubed
1 cup corn, frozen or drained from a can
1 ½ cups cheddar, shredded
Directions:
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